Pie and mash has been a traditional staple for Londoners for centuries – find out where to enjoy it at its best. Continue reading
Who’s Chris?
Chris Wotton is a twenty-something travel addict currently based in Bangkok, and writing about local food and culture in Thailand and beyond. Happiest off the tourist trail and tucking into a bowl of something tasty, Chris is always on the look-out for the latest underrated destination and regularly contributes to print and online travel magazines and guides.
More about Chris
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