Why go to the beach if not for the seafood? And if you’re going to Prachuap Kiri Khan, there’s nowhere better to start your pilgrimage than at Uncle Squid’s and Aunty Straw’s. Continue reading
Who’s Chris?
Chris Wotton is a twenty-something travel addict currently based in Bangkok, and writing about local food and culture in Thailand and beyond. Happiest off the tourist trail and tucking into a bowl of something tasty, Chris is always on the look-out for the latest underrated destination and regularly contributes to print and online travel magazines and guides.
More about Chris
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